American Southern

Chicken Pie

Name: Chicken Pie
Prep time: 25 min
Cook time: 45 min
Total time: 70 min
Yield: 8 servings
Ingredients: 1 each chicken; 1 each seasoning; 1 each pastry

Historic recipe from Malinda Russell's 1866 cookbook "A Domestic Cook Book". Page 34. One of the earliest known cookbooks by an African American author.

25 minPrep Time

45 minCook Time

8Servings

mediumDifficulty

I Made It!

Ingredients

1 each chicken
1 each seasoning
1 each pastry

Instructions

1
Stew and season your chicken well.
2
Bake a rich flaky pastry, lay it on a large platter, split the pastry in small pieces, laying between them the chicken and dressing.

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