American Southern

Pickled Cauliflower

Name: Pickled Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 16 servings
Ingredients: 1 each cauliflower; 1 each vinegar; 1 each ground mustard

Historic recipe from Malinda Russell's 1866 cookbook "A Domestic Cook Book". Page 26. One of the earliest known cookbooks by an African American author.

15 minPrep Time

30 minCook Time

16Servings

mediumDifficulty

I Made It!

Ingredients

1 each cauliflower
1 each vinegar
1 each ground mustard

Instructions

1
Cook the cauliflower tender, put it in a jar, pour vinegar and good ground mustard scalded together over them.

Community Notes

0 notes

Loading notes...