American Southern

Muffins

Name: Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 12 servings
Ingredients: 2 cups milk; 0.5 cups butter; 1 each yeast; 1 each salt; 1 each flour

Historic recipe from Malinda Russell's 1866 cookbook "A Domestic Cook Book". Page 27. One of the earliest known cookbooks by an African American author.

15 minPrep Time

30 minCook Time

12Servings

mediumDifficulty

I Made It!

Instructions

1
One pint milk, half cup butter, yeast and a little salt, flour to make a batter.

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