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American Southern
Kate's Pudding
Historic recipe from Malinda Russell's 1866 cookbook "A Domestic Cook Book". Page 35. One of the earliest known cookbooks by an African American author.
15 minPrep Time
30 minCook Time
6Servings
mediumDifficulty
Ingredients
Instructions
- 1
Mix with cold water to a thick batter; boil two hours; eat with sauce.
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