Historic recipe from Malinda Russell's 1866 cookbook "A Domestic Cook Book". Page 14. One of the earliest known cookbooks by an African American author.
Heat the molasses and butter together
0 notes
Sign in to share your thoughts and connect with the community
Sign In to CommentLoading notes...
Beat the sugar and eggs together
Put the soda and cream tartar in the flour
Make a stiff batter, almost a dough
Drop into a buttered dripping-pan
Bake moderately, without scorching