American Southern

Crullers

Name: Crullers
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 12 servings
Ingredients: 2 cups sugar; 1 cup butter; 6 each eggs; 1 tsp soda; 1 each nutmeg; 1 each flour; 1 each lard; 1 each sour milk

Historic recipe from Malinda Russell's 1866 cookbook "A Domestic Cook Book". Page 24. One of the earliest known cookbooks by an African American author.

20 minPrep Time

35 minCook Time

12Servings

mediumDifficulty

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Crullers

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