Ham Sandwiches

The ham spread can be made up to 3 days ahead and stored in an airtight container in the refrigerator. Let it sit at room temperature for 15-20 minutes before spreading to soften. The spread can also be frozen for up to 1 month; thaw overnight in the refrigerator.

Store assembled sandwiches wrapped tightly in plastic wrap or parchment paper in the refrigerator for up to 1 day. For best results, store the spread separately and assemble sandwiches within a few hours of serving. The ham spread alone keeps refrigerated in an airtight container for up to 5 days.